Resep Nasi Goreng
Resep Nasi Goreng


Ika Aisya Putri
Fried rice is a food that many people like. We even meet a lot of stalls selling fried rice along the way. The savory taste of fried rice makes this food into the food category that is not boring.
In accordance with the title, the interest food menu this time is Javanese fried rice. It's really mandatory for friends to try to make yourself at home. Come on!
Course Appetizer
Cuisine Indonesian
Servings 2 people


  • Stove
  • Wok
  • Spatulla
  • The plate
  • Knife
  • Blander


  • 5 Cloves of red onion
  • 3 Garlic cloves
  • 5 Chili Curls
  • 3 Candlenut
  • 1/4 tbsp Shrimp paste
  • 1/2 Tomatoes
  • 50 ml Water
  • 150 gr Sliced ​​meat
  • Cooking oil
  • 2 Egg Beaten
  • Sweet soy sauce
  • Cabbage
  • 1 tbsp Salt
  • 1/2 tbsp Powdered chicken stock
  • 500 gr Rice


  • Blander chilies, shallots, garlic, tomatoes, candlenuts, and shrimp paste
  • Saute with a little oil then add the meat and beaten egg
  • Add salt and stir
  • Enter the rice and mix well. Add the powdered chicken stock
  • Add cabbage and soy sauce according to taste then cook until done
  • Java Fried Rice is ready to be served.
Keyword Fried Rice, Rice
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Article Categories:
Indonesian Foods · Rice

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