Simple Fish Fry Recipes that Are Awesome

As long as there were WFH activities I was confused about what activities to do at home, because there were not to many office jobs and I could still handle it, finally I opened Youtube and saw the food vlogger eating viral crispy fish fillets, uh I wanted to, haha ​​and finally I went to the shop to buy the necessary ingredients, today I want to share the recipe with you, please listen.


  1. 1 packet of catfish (I happen to get 5 pieces of fish)
  2. 1 segment of ginger (grated)
  3. ½ teaspoon salt
  4. 200 ml of cooking oil

Wet Dough Ingredients:

  1. 1 tablespoon of flour
  2. 2 tablespoons of water

Dry Dough Ingredients:

  1. 225 grams of spicy all-purpose seasoning flour

How to Make:

  1. Separate the catfish meat with the bones
  2. Wash the catfish, then add the grated ginger and salt, let stand for 3 minutes so that the spices absorb
  3. Cover the catfish meat with dry dough, then to the wet mixture and return to the dry dough, knead a little so that there is a kriuk, repeat until the last catfish meat
  4. Then heat the pan and pour the cooking oil, fry the fish until golden yellow using medium heat, then remove and drain.

Article Tags:
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Article Categories:
Fish · Indonesian Foods


  • Waaaah kebetulan banget aku pengen masak ikan. Tapi bingung karena gapernah masak ikan. Ikan Patin juga kemarin liat banyak disupermarket. Kapan-kapan coba aaah mau masak

    Ajeng Utami December 2, 2020 10:00 am Reply
    • Terimakasih kak ajeng sudah berkunjung di website kami, ayok kak dicoba resepnya,ini juga sangat cocok untuk dinikmati bersama keluarga lho, lain waktu jika bingung mau masak apa, bisa juga cari refrensi di website kami kak, banyak sekali resep masakan lainnya. Selamat mencoba kak ajeng.

      Ika Aisya Putri December 3, 2020 12:58 am Reply

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