SUPER EASY CIRENG RECIPES

resep cireng
resep cireng

SUPER EASY CIRENG RECIPES

Ika Aisya Putri
Cireng is a typical Bandung food made from tapioca flour. Usually cireng is often sold on the side of the road at a price of 1000-2000s. With a chewy and savory texture, this food is preferred by many people. To make it too easy, with only 3 ingredients you can make your own cireng at home. Are you curious about how to make it? Come on!
Course Dessert
Cuisine Indonesian
Servings 4 people

EQUIPMENT

  • Stove
  • The pot
  • Spoon
  • Bowls
  • Wok

INGREDIENTS
  

  • 250 gr Tapioca flour
  • Salt to taste
  • Powder broth to taste
  • Cooking oil
  • 2 Garlic cloves
  • 200 ml Water

INSTRUCTIONS
 

  • Puree the garlic then mix with water
  • Add a tablespoon of tapioca flour, salt, and powdered broth then stir then boil until thickened
  • Pour the stew into the tapika flour and stir
  • Shape the dough according to taste and fry over medium heat
  • Cireng is ready to be served.
Keyword Cireng, Indonesian food
Article Tags:
·
Article Categories:
Indonesian Foods

Leave a Reply

Your email address will not be published. Required fields are marked *

Recipe Rating




Don't Miss! random posts ..

%d bloggers like this: